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1. Microbes for Natural Food Additives

Auteur:: Nadda, Ashok Kumar.; Goel, Gunjan
Uitgever:: Singapore Springer 2023
Type:: e-book

2. Biopolymers : Recent Updates, Challenges and Opportunities

Auteur:: Nadda, Ashok Kumar.; Bhat, Rajeev; Sharma, Swati
Uitgever:: Cham Springer International Publishing AG 2022
Type:: e-book

3. Microbial Exopolysaccharides As Novel and Significant Biomaterials

Auteur:: Nadda, Ashok Kumar; K. V., Sajna; Sharma, Swati
Uitgever:: Springer 2021
Type:: e-book

4. Membranes for Water Treatment and Remediation

Auteur:: Nadda, Ashok Kumar.; Banerjee, Priya; Nguyen-Tri, Phuong; Sharma, Swati
Uitgever:: Singapore Springer 2023
Type:: e-book

5. Biochar and Its Composites: Fundamentals and Applications

Auteur:: Ashok Kumar Nadda
Uitgever:: Springer Nature 2023
Type:: e-book

6. Advances in Carbon Capture and Utilization

Auteur:: Pant, Deepak; Agarwal, Avinash Kumar; Kumar Nadda, Ashok; Pant, Kamal Kishore
Uitgever:: Springer Singapore Pte. Limited 2021
Type:: e-book