MLA

Cocolin, Luca; Ercolini, Danilo, Luca Cocolin, and Danilo Ercolini. Molecular Techniques In the Microbial Ecology of Fermented Foods. Springer New York, 2008.

APA

Cocolin, D., Cocolin, L., & Ercolini, D. (2008). Molecular Techniques in the Microbial Ecology of Fermented Foods. Springer New York.

Chicago

Cocolin, Luca; Ercolini, Danilo, Luca Cocolin, and Danilo Ercolini. Molecular Techniques In the Microbial Ecology of Fermented Foods. : Springer New York, 2008.