Production of Traditional Mediterranean Meat Products

MLA

Lorenzo, José Manuel, et al. Production of Traditional Mediterranean Meat Products. New York, NY: Springer, 2022.

APA

Lorenzo, J. Manuel, Domínguez, R., Munekata, P. E. S, & Pateiro, M. (2022). Production of Traditional Mediterranean Meat Products. New York, NY: Springer.

Chicago

Lorenzo, José Manuel., Rubén Domínguez, Paulo E. S Munekata, and Mirian Pateiro. Production of Traditional Mediterranean Meat Products. New York, NY: Springer, 2022.