Encapsulation Technologies for Active Food Ingredients and Food Processing

MLA

Zuidam, N.J, Viktor Nedovic, and Nicholas Jan Zuidam. Encapsulation Technologies for Active Food Ingredients and Food Processing. Springer New York, 2010.

APA

Zuidam, N., Nedovic, V., & Zuidam, N. Jan. (2010). Encapsulation Technologies for Active Food Ingredients and Food Processing. Springer New York.

Chicago

Zuidam, N.J, Viktor Nedovic, and Nicholas Jan Zuidam. Encapsulation Technologies for Active Food Ingredients and Food Processing. : Springer New York, 2010.