Designing Gluten Free Bakery and Pasta Products

MLA

de Escalada Pla, Marina F, and Carolina E Genevois. Designing Gluten Free Bakery and Pasta Products. Cham: Springer International Publishing AG, 2023.

APA

de Escalada Pla, M. F, & Genevois, C. E. (2023). Designing Gluten Free Bakery and Pasta Products. Cham: Springer International Publishing AG.

Chicago

de Escalada Pla, Marina F., and Carolina E Genevois. Designing Gluten Free Bakery and Pasta Products. Cham: Springer International Publishing AG, 2023.