Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products

MLA

Truong, Tuyen, et al. Effect of Milk Fat Globule Size On the Physical Functionality of Dairy Products. Springer International Publishing, 2016.

APA

Truong, T., Bansal, N., Bhandari, B., & Palmer, M. (2016). Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products. Springer International Publishing.

Chicago

Truong, Tuyen, Nidhi Bansal, Bhesh Bhandari, and Martin Palmer. Effect of Milk Fat Globule Size On the Physical Functionality of Dairy Products. : Springer International Publishing, 2016.