MLA

Laganà, Pasqualina(, et al. Chemistry and Hygiene of Food Additives. Springer International Publishing, 2017.

APA

Laganà, P., Avventuroso, E., Delia, S., Gioffré, M. Eufemia, Moscato, U., Parisi, S., Patanè, P., & Romano, G. (2017). Chemistry and Hygiene of Food Additives. Springer International Publishing.

Chicago

Laganà, Pasqualina(, Emanuela Avventuroso, Santi Delia, Maria Eufemia Gioffré, Umberto Moscato, Salvatore Parisi, Paolo Patanè, and Giovanni Romano. Chemistry and Hygiene of Food Additives. : Springer International Publishing, 2017.