Dairy Fat Products and Functionality: Fundamental Science and Technology

MLA

Truong, et al. Dairy Fat Products and Functionality: Fundamental Science and Technology. Springer International Publishing, 2020.

APA

Truong, T., Bhandari, B., Lopez, C., & Prakash, S. (2020). Dairy Fat Products and Functionality: Fundamental Science and Technology. Springer International Publishing.

Chicago

Truong, Bhesh Bhandari, Christelle Lopez, and Sangeeta Prakash. Dairy Fat Products and Functionality: Fundamental Science and Technology. : Springer International Publishing, 2020.