Handbook of plant-based fermented food and beverage technology.

MLA

Hui, Y. H. Handbook of Plant-based Fermented Food and Beverage Technology. 2nd ed. Boca Raton: CRC, 2012.

APA

Hui, Y. H. (2012). Handbook of plant-based fermented food and beverage technology. 2nd ed. Boca Raton: CRC.

Chicago

Hui, Y. H. Handbook of Plant-Based Fermented Food and Beverage Technology. 2nd ed. Boca Raton: CRC, 2012.