MARC Record
Leader
001
002307081
003
BE-GnUNI
005
20230803105600.0
008
161219|2015||||enk|||||||||||||| ||eng|d
020
a| 9781845415372
040
a| Howest
050
1
4
a| G156.5
b| F66
084
a| 375.1
2| vsiso
245
0
4
a| The future of food tourism :
b| foodies, experiences, exclusivity, visions and political capital /
c| ed. by Ian Yeoman, Una McMahon-Beattie e.a.
260
a| Bristol :
b| Channel View Publications,
c| 2015.
300
a| XVIII, 286 p.
520
a| This book presents a systematic and pattern-based explanation of food tourism, focusing on how and why change could occur and what the implications could be. In the future will food tourism involve food grown in the laboratory or a more authentic experience associated with place and history? The book's approach to the future has focused on explanation; the contributors look for the causes, trends and theoretical concepts that explain change, thus attempting to justify and explore the future. Scenarios are used to explore alternative futures and the book examines the implications for the future of food tourism and highlights future research avenues. This book is primarily aimed at postgraduate students and researchers in the field of tourism studies.
650
4
a| Food Tourism.
700
1
a| McMahon-Beattie, Una,
d| ....-
0| (viaf)
700
1
a| Yeoman, Ian,
d| ....-
0| (viaf)
852
4
b| HWPNT
c| PENTA
j| PENTA.375.1 YEOM 15
p| 4011425
920
a| book