MARC Record
Leader
001
002988969
003
BE-GnUNI
005
20230912060011.0
008
210707|2019||||xx |||||||||||||| ||eng|d
020
a| 9781408867556
040
a| Howest
084
a| TS972.182
2| clc
100
1
a| Dunlop, Fuchsia,
d| ....-
0| (viaf)
4| aut
245
1
4
a| The Food of Sichuan /
c| Fuchsia Dunlop ; photography by Yuki Sugiura ; with additional photography by Ian Cumming.
250
a| First published in 2001 by Michael Joseph as 'Sichuan Cookery'
250
a| Revised and updated edition
260
a| London ; New York ; Oxford ; New Delhi ; Sydney :
b| Bloomsbury,
c| 2019.
300
a| 495 p.
700
1
a| Sugiura, Yuki,
d| ....-
0| (viaf)
4| pht
852
4
b| HWSJS
c| CONF
j| CONF.TS972.182
p| 100000003100
920
a| book