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1. Microbial Decontamination of Food
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Author:
Shah, Manzoor Ahmad.; Mir, Shabir Ahmad
Publisher:
Singapore Springer 2022
Format:
e-book
2. Production Technology of Stone Fruits
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Author:
Mohammad Maqbool Mir; Iqbal, Umar; Mir, Shabir Ahmad
Publisher:
Springer Singapore 2021
Format:
e-book
3. Cereal-Based Food Products
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Author:
Shah, Manzoor Ahmad.; Mir, Shabir Ahmad; Valiyapeediyekkal Sunooj, Kappat
Publisher:
Cham Springer International Publishing AG 2023
Format:
e-book
4. Temperate Nuts
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Author:
Mir, Mohammad Maqbool.; Iqbal, Umar; Mir, Shabir Ahmad; Rehman, Munib ur
Publisher:
Singapore Springer 2023
Format:
e-book
5. Gluten-free Bread Technology
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Author:
Shabir Ahmad Mir; Hamdani, Afshan Mumtaz; Shah, Manzoor Ahmad
Publisher:
Springer International Publishing 2021
Format:
e-book