bib.howest.be Zoekresultaten

U zocht naar: Auteur Jafari, Seid Mahdi. Fulltext online

1 - 5 van 5

1. Retention of Bioactives in Food Processing

Auteur:: Jafari, Seid Mahdi.; Capanoglu, Esra
Uitgever:: Cham Springer International Publishing AG 2022
Type:: e-book

2. Membrane Separation of Food Bioactive Ingredients

Auteur:: Jafari, Seid Mahdi.; Castro-Muñoz, Roberto
Uitgever:: Cham Springer International Publishing AG 2022
Type:: e-book

3. Releasing Systems in Active Food Packaging : Preparation and Applications

Auteur:: Jafari, Seid Mahdi.; Silva, Ana Sanches
Uitgever:: Cham Springer International Publishing AG 2022
Type:: e-book

4. Handbook of Food Bioactive Ingredients : Properties and Applications

Auteur:: Jafari, Seid Mahdi.; Rashidinejad, Ali; Simal-Gandara, Jesus
Uitgever:: Cham Springer International Publishing AG 2023
Type:: e-book

5. Nutraceuticals and Cancer Signaling : Clinical Aspects and Mode of Action

Auteur:: Jafari, Seid Mahdi; Nabavi, Seyed Mohammad; Silva, Ana Sanches
Uitgever:: Springer 2021
Type:: e-book