Chemistry and Safety of Acrylamide in Food

Full text!
Type:
e-book
Titel:
Chemistry and Safety of Acrylamide in Food
Auteur:
Friedman, Mendel ; Mottram, Don; Friedman, Mendel; Mottram, D. S.; Mottram, Donald S.; Mottram, Don
Taal:
Engels
Uitgever:
Springer US 2005
ISBN:
0-387-23920-0
1-4419-3672-6
9786610623846
1-280-62384-5
0-387-24980-X
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