Technology of Breadmaking - bib.howest.be

Technology of Breadmaking

Type:: e-book
Titel:: Technology of Breadmaking
Auteur:: Cauvain, Stanley; Young, Linda S.; Cauvain, Stanley P.; Young, Linda S.
Taal:: Engels
Uitgever:: Springer US 2007
ISBN:: 0-387-38563-0
1-4899-8730-4
9786610863839
0-387-38565-7
1-280-86383-8
Permalink:: http://bibtest.howest.be/catalog/ebk03:1000000000284302