Food Engineering: Integrated Approaches
Full text!- Format:
- e-book
- Title:
- Food Engineering: Integrated Approaches
- Language:
- English
- Publisher:
- Springer New York 2008
- ISBN:
- 0-387-75429-6
1-4419-2592-9
9786611222888
1-281-22288-7
0-387-75430-X - Permalink:
- http://bibtest.howest.be/catalog/ebk03:1000000000403816?locale=en