Protein Dimerization and Oligomerization in Biology

Type:

e-book

Titel:

Protein Dimerization and Oligomerization in Biology

Auteur:

Matthews, Jacqueline M.

Taal:

Engels

Uitgever:

Springer New York 2012

ISBN:

1-4614-3228-6
9786613925633
1-4614-3229-4
1-283-61318-2

Permalink:

http://bibtest.howest.be/catalog/ebk03:2670000000246065