Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals
Full text!- Format:
- e-book
- Title:
- Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals
- Language:
- English
- Publisher:
- Woodhead Publishing 2012
- ISBN:
- 0-85709-124-7
0-85709-590-0 - Permalink:
- http://bibtest.howest.be/catalog/ebk03:2670000000273048?locale=en