Microbial Production of Food Ingredients, Enzymes and Nutraceuticals
Full text!- Format:
- e-book
- Title:
- Microbial Production of Food Ingredients, Enzymes and Nutraceuticals
- Language:
- English
- Publisher:
- Woodhead Publishing 2013
- ISBN:
- 0-85709-343-6
0-85709-354-1 - Permalink:
- http://bibtest.howest.be/catalog/ebk03:2670000000343829?locale=en