Handbook of food allergen detection and control

Full text!
Type:
e-book
Titel:
Handbook of food allergen detection and control
Auteur:
Flanagan, Simon
Taal:
Engels
Uitgever:
Woodhead Publishing 2015
ISBN:
1-78242-012-6
1-322-15852-5
1-78242-021-5
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http://bibtest.howest.be/catalog/ebk03:2670000000569164