Solvent-Induced Interactions and Forces in Protein Folding : Hydrophobic-Hydrophilic Phenomena
Full text!- Type:
- e-book
- Titel:
- Solvent-Induced Interactions and Forces in Protein Folding : Hydrophobic-Hydrophilic Phenomena
- Taal:
- Engels
- Uitgever:
- Cham Springer 2023
- ISBN:
- 3-031-31870-6
3-031-31871-4 - Permalink:
- http://bibtest.howest.be/catalog/ebk03:26938272900041