Innovations in food technology : current perspectives and future goals

Type:: e-book
Titel:: Innovations in food technology : current perspectives and future goals
Auteur:: Mishra; Adetunji, Charles Oluwaseun; Mishra, Raghvendra Raman
Taal:: Engels
Uitgever:: Springer Singapore 2020
ISBN:: 981-15-6120-6
981-15-6121-4
Permalink:: http://bibtest.howest.be/catalog/ebk03:31385789400041