Food Nanoscience and Nanotechnology

Type:

e-book

Titel:

Food Nanoscience and Nanotechnology

Auteur:

Hernández-Sánchez, Humberto; Gutierrez-Lopez, Gustavo F; Gutiérrez-López, Gustavo Fidel

Taal:

Engels

Uitgever:

Springer International Publishing 2015

ISBN:

3-319-13595-3
3-319-13596-1

Permalink:

http://bibtest.howest.be/catalog/ebk03:3710000000414301