Physical-Chemical Properties of Foods

Full text!
Type:
e-book
Titel:
Physical-Chemical Properties of Foods
Auteur:
Ndob, A??chatou Musavu; Ndob, Aïchatou Musavu; Lebert, André; Melas, Malik
Taal:
Engels
Uitgever:
Elsevier 2016
ISBN:
1-78548-007-3
0-08-100806-6
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http://bibtest.howest.be/catalog/ebk03:3710000000476569