Edible mushrooms : chemical composition and nutritional value

Full text!
Type:
e-book
Titel:
Edible mushrooms : chemical composition and nutritional value
Auteur:
Kalač, Pavel
Taal:
Engels
Uitgever:
Academic Press 2016
ISBN:
0-12-804455-1
0-12-804502-7
Permalink:
http://bibtest.howest.be/catalog/ebk03:3710000000581836