Seafood authenticity and traceability : a DNA-based pespective - bib.howest.be

Seafood authenticity and traceability : a DNA-based pespective

Type:: e-book
Titel:: Seafood authenticity and traceability : a DNA-based pespective
Auteur:: Naaum, Amanda; Hanner, Robert; Hanner, Robert
Taal:: Engels
Uitgever:: Academic Press 2016
ISBN:: 0-12-801592-6
0-12-801602-7
Permalink:: http://bibtest.howest.be/catalog/ebk03:3710000000841737