Non-conventional Yeast in the Wine Industry

Full text!
Format:
e-book
Title:
Non-conventional Yeast in the Wine Industry
Author:
Albert Mas; Jose Manuel Guillamon; Gemma Beltran
Language:
English
Publisher:
Frontiers Media SA 2017
ISBN:
2-88945-053-8
Permalink:
http://bibtest.howest.be/catalog/ebk03:3800000000216395?locale=en