Bioactive Molecules in Food

Full text!
Type:
e-book
Titel:
Bioactive Molecules in Food
Auteur:
Mérillon; Mérillon, Jean-Michel; Ramawat, Kishan Gopal
Taal:
Engels
Uitgever:
Springer International Publishing 2019
ISBN:
3-319-78029-8
1-78785-227-X
3-319-78030-1
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http://bibtest.howest.be/catalog/ebk03:4100000007598232