Quality Systems in the Food Industry

Full text!
Type:
e-book
Titel:
Quality Systems in the Food Industry
Auteur:
Fiorino, Marco; Barone, Caterina; Barone, Michele; Bhagat, Arpan; Mason, Marco
Taal:
Engels
Uitgever:
Springer International Publishing 2019
ISBN:
3-030-22552-6
3-030-22553-4
Permalink:
http://bibtest.howest.be/catalog/ebk03:4100000008402993