Microalgae Biotechnology for Food, Health and High Value Products

Full text!
Type:
e-book
Titel:
Microalgae Biotechnology for Food, Health and High Value Products
Auteur:
Alam, Asraful; Wang, Zhongming; Xu, Jing-Liang
Taal:
Engels
Uitgever:
Springer Singapore 2020
ISBN:
981-15-0168-8
981-15-0169-6
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http://bibtest.howest.be/catalog/ebk03:4100000010119148