Modern Technologies and Their Influence in Fermentation Quality

Full text!
Type:
e-book
Titel:
Modern Technologies and Their Influence in Fermentation Quality
Auteur:
Benito, Santiago
Taal:
Engels
Uitgever:
MDPI - Multidisciplinary Digital Publishing Institute 2020
ISBN:
3-03928-947-0
3-03928-948-9
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http://bibtest.howest.be/catalog/ebk03:4100000011302323