Modern Technologies and Their Influence in Fermentation Quality

Full text!
Format:
e-book
Title:
Modern Technologies and Their Influence in Fermentation Quality
Author:
Benito, Santiago
Language:
English
Publisher:
MDPI - Multidisciplinary Digital Publishing Institute 2020
ISBN:
3-03928-947-0
3-03928-948-9
Permalink:
http://bibtest.howest.be/catalog/ebk03:4100000011302323?locale=en