Analytical Methods in the Determination of Bioactive Compounds and Elements in Food

Format:: e-book
Title:: Analytical Methods in the Determination of Bioactive Compounds and Elements in Food
Author:: Magdalena Jeszka-Skowron; Grześkowiak, Tomasz; Ramakrishna, Akula; Zgoła-Grześkowiak, Agnieszka
Language:: English
Publisher:: Springer International Publishing 2021
ISBN:: 3-030-61878-1
3-030-61879-X
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