Yeast Biotechnology 2.0

Full text!
Type:
e-book
Titel:
Yeast Biotechnology 2.0
Auteur:
Ronnie G. Willaert (Ed.)
Taal:
Engels
Uitgever:
MDPI - Multidisciplinary Digital Publishing Institute 2019
ISBN:
3-03897-431-5
3-03897-432-3
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http://bibtest.howest.be/catalog/ebk03:4920000000095150