Yeast Biotechnology 2.0

Full text!
Format:
e-book
Title:
Yeast Biotechnology 2.0
Author:
Ronnie G. Willaert (Ed.)
Language:
English
Publisher:
MDPI - Multidisciplinary Digital Publishing Institute 2019
ISBN:
3-03897-431-5
3-03897-432-3
Permalink:
http://bibtest.howest.be/catalog/ebk03:4920000000095150?locale=en