Chemicals in the Food Industry: Toxicological Concerns and Safe Use - bib.howest.be

Chemicals in the Food Industry: Toxicological Concerns and Safe Use

Type:: e-book
Titel:: Chemicals in the Food Industry: Toxicological Concerns and Safe Use
Auteur:: Chaib; Barone, Michele
Taal:: Engels
Uitgever:: Springer International Publishing 2020
ISBN:: 3-030-42942-3
3-030-42943-1
Permalink:: http://bibtest.howest.be/catalog/ebk03:5300000000003423