Food Engineering & Ingredients

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Type:
tijdschrift
Titel:
Food Engineering & Ingredients
Taal:
Engels
Uitgever:
Sutton, Surrey, [England] Reed Business Information, Inc. (US)
ISSN:
1471-2806
Onderwerp:
Engineering Food Science and Technology
Permalink:
http://bibtest.howest.be/catalog/ejn03:111000826669006