Introduction to nutrition and metabolism.
- Format:
- book
- Title:
- Introduction to nutrition and metabolism.
- Year:
- 2008
- Language:
- English
- Publisher:
- Boca Raton : CRC, 2008
- Description:
- 416 p. : ill. cd-rom.
- Call number:
- PENTA.605.16 BEND 08 (PENTA)
- ISBN:
- 9781420043129
- Subject:
- Voeding
- Summary:
- This fourth edition of a bestseller has been thoroughly updated and provides a clear introduction to the basic science of nutrition and metabolism. It explains the scientific principles underlying our current understanding of the interactions between diet and health; explores the scientific basis of dietary goals and recommendations; and provides an authoritative description of the basics of biochemistry. New features include a list of key points at the end of each chapter and the addition of open-ended case-based problems. The accompanying CD-ROM has been revised to include PowerPoint presentations, self-assessment exercises, simulations of laboratory experiments, and a nutrient analysis program.
- Permalink:
- http://bibtest.howest.be/catalog/hws01:001928460?locale=en
