Shark's Fin and Sichuan Pepper : A sweet-sour memoir of eating in China

Format:
book
Title:
Shark's Fin and Sichuan Pepper : A sweet-sour memoir of eating in China
Author:
Dunlop, Fuchsia
Year:
2019
Language:
English
Publisher:
Penguin, 2019
Description:
320 p.
Call number:
ISBN:
9780091918323
Permalink:
http://bibtest.howest.be/catalog/hws01:003178301?locale=en