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1. Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges
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Author:
Hasan Masud; Ahmed, Asif; Ananno, Anan Ashrabi; Karim, Azharul
Publisher:
Springer International Publishing 2020
Format:
e-book
2. Porosity
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Author:
Joardder, Mohammad U.H; Brown, Richard J.; Karim, Azharul; Kumar, Chandan
Publisher:
Springer International Publishing 2016
Format:
e-book