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1. Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
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Author:
Kornacki, Jeffrey L.; Kornacki, Jeffrey Lee; Doyle, Michael P.
Publisher:
Springer New York 2010
Format:
e-book
2. Foodborne Pathogens
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Author:
Gurtler, Joshua B.; Doyle, Michael P.; Kornacki, Jeffrey L.
Publisher:
Springer International Publishing 2017
Format:
e-book
3. The Microbiological Safety of Low Water Activity Foods and Spices
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Author:
Gurtler, Joshua; Gurtler, Joshua B.; Doyle, Michael P.; Kornacki, Jeffrey L.
Publisher:
Springer New York 2014
Format:
e-book