Micro-Organisms in Foods 6

Full text!
Type:
e-book
Titel:
Micro-Organisms in Foods 6
Auteur:
Roberts{roJoint Chairman}, T. A.; International Commission on Microbiological Specifications for Foods.; Cordier, J.-L; Gorris, L. G. M.; Gram, L.; International Commision on Microbiological Specifications in, Commision On Microbiological Specifications in; Pitt{roJoint Chairman}, J. I.; Swanson, K. M. J.; Tompkin, R. B.
Taal:
Engels
Uitgever:
Springer US 2005
ISBN:
0-306-48675-X
1-4419-3465-0
9786610611935
1-280-61193-6
0-387-28801-5
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